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Starter
- Kapia pepper stewRoasted kapia peppers with layered flatbread, green onion oil and garlic.240 g / 26 lei
Main
- Pork and beef potato moussakaMoussaka terrine with pork leg, aubergines, potatoes, tomato sauce, Mornay sauce, Tilsit cheese, crispy potatoes, onion, onion oil and garlic paste.320 g
Drink
- MargaritaOlmeca Altos Plata, Cointreau, lime and triple syrup.80 ml / 49 lei
119 lei
per person