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Starter
- Mussels Croquettesmussels and shrimp croquettes, parsley, tomato sauce and lime, mussels served in the shell230 g. Allergens: milk, molluscs, fish, crustaceans, gluten. Energy 247 kcal/100g (568 kcal/portion); fat 19.57g; saturated 12.64g; carbs 10.44g; sugars 1.58g; protein 6.73g; salt 0.62g (per 100g).
Main
- Cacio e Pepefresh pasta, freshly ground pepper and Pecorino Romano300 g. Allergens: eggs, milk. Energy 321 kcal/100g (642 kcal/portion); fat 10.49g; saturated 5.58g; carbs 41.99g; sugars 0.32g; protein 15.08g; salt 1.45g (per 100g).
Dessert
- Nama Chocolatechocolate, sauce with olive oil and maple syrup, orange peel100 g. Allergens: milk. Energy 449 kcal/100g; fat 30.43g; saturated 17.04g; carbs 40.18g; sugars 32.89g; protein 3.96g; salt 1g (per 100g).
119 lei
per person
Menu served 14–20 September 2026