← All restaurants

Main
- Le BurgerBrioche bun, beef & bone marrow patty, sauce Diane au poivre, black garlic & horseradish aioli, Comté cheese, porcini powder, Port wine–braised shallot jam
Side
- Truffle Fries ParmigianoFries cooked in beef tallow, Parmigiano Reggiano, truffle mayonnaise
Drink
- Option 1 - Pickle Juice Martini
- Option 2 - Glass of Pét-Nat
119 lei
per person
Menu served 14–20 September 2026