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Casa Fratelli
Starter
- Pike-Perch CroquettesCrispy fish croquettes served with tartare sauce.
Main
- Foie Gras Jockey ClubFoie gras Jockey Club, a recipe since 1932, with caramelized quince and sweet-and-sour notes.
Dessert
- Diplomat CakeSponge layers, smooth whipped cream and candied fruits.
189 lei
per person
Reservations open on 1st of September